*Baja Chile Relleno

$25

Poblano pepper stuffed with chorizo, pork sausage, ham, spinach, ricotta & Boursin cheese. Topped with avocado, sour cream & queso fresco. Served with two over medium eggs and brûléed papaya.

*Huevos Rancheros

$23

Two over medium fried eggs, tortilla chips topped with ranchero sauce, chorizo, seasoned black beans, queso fresco, avocado and sour cream. Served with house potatoes.

*Eggs Benedict-Sedona Style

$26

Whole wheat bread, smoked salmon, brie cheese & avocado. Served with house potatoes, two poached eggs, and hollandaise sauce.

*Avocado Toast

$23

Sourdough toast topped with avocado, arugula and two poached eggs. Served with fruit and your choice of meat: bacon, smoked salmon, prosciutto, pork or chicken sausage.

*Eggs Benedict- California Style

$22

English muffin, bacon, spinach and avocado. Served with house potatoes, two poached eggs and hollandaise sauce.

Breakfast Tacos

$23

Three street tacos with chorizo, scrambled eggs and house potatoes. Topped with lemon, spinach and avocado. Served with a side of fruit.

Mayan Quiche

$26

Bacon, cheddar cheese, roasted tomato and spinach. Served with brûléed grapefruit.

*Basic Breakfast

$23

Two eggs, choice of bacon or sausage (chicken or pork). Served with house potatoes and toast.

Truffle Brie Scrambled Eggs

$25

Smoked salmon rosettes with brie, truffle scrambled eggs in a green onion & parsley crepe. Topped with hollandaise sauce. Served with house potatoes.

*Cinnamon Raisin Walnut French Toast

$22

Served with two eggs and a side of syrup. Can be made traditional with the cinnamon, raising and walnut filling on the side.

Fresh and Simple Omelet

$25

Spinach, mushrooms, red peppers, zucchini and cheddar cheese. Served with house
potatoes.

*Lemon Ricotta Pancakes

$20

Served with two eggs, seasonal fruit and syrup.

Carnivore Omelet

$25

Chorizo, pork and chicken sausage, ham, ricotta, Boursin and cheddar cheese. Topped with ranchero sauce and served with house potatoes.

Yogurt Granola Fruit Parfait

$15

Greek yogurt, house made granola, banana, seasonal fruit and agave nectar.

*Aztec Pork Tamale

$23

Two over medium eggs. Topped with black beans, sour cream, queso fresco and bacon.

Organic Steel Cut Oats

$12

Choice of brown sugar or agave nectar. Served with seasonal fruit.

Totopos

$28

Wontons with melted manchego cheese topped with lemon butter shrimp, pineapple relish, and avocado.

Creamy Pesto Pasta

$25

Roasted veggies and penne pasta tossed in creamy pesto sauce with butter & garlic crostini.

Chicken Enchiladas

$28

Two enchiladas stuffed with chicken and cheddar cheese topped with fresh tomatillo sauce, pico de gallo, sour cream, and queso fresco. Served with two eggs.

Smoked Salmon Quesadilla

$23

Smoked salmon and melted manchego cheese on artisan flatbread, served with our house-made cream dressing.

Goat Cheese Quesadilla

$27

Tortilla stuffed with goat cheese, roasted tomato, and topped with balsamic reduction.

Casa Salad

$22

Spring mix, red onion, roasted tomatoes, candied pecans, goat cheese and red cherry wine vinaigrette.

Chicken Pesto Gordita

$26

Herbed pita bread stuffed with chicken, creamy pesto and manchego cheese. Served with spring mix salad and vinaigrette dressing.

Prosciutto Asparagus Salad

$20

Arugula, orange suprèmes, manchego cheese, and lemon-oil dressing.

Shrimp Tacos

$25

3 Street tacos stuffed with red cabbage and topped with mango salsa.

Orange Crème Brulée

$16

Topped with fresh berries.

Cheesecake

$16

Topped with cream, fresh berries, and red wine reduction.

Orange Ginger Cake

$16

Topped with fresh berries in vanilla cream and red wine reduction.

Limoncello Flute

$16

Lemon Gelato topped with cream and fresh fruit.

Drip Coffee

$4

Hot Chocolate

$4

Espresso 2 shots

$5

Tea

$4

Quad Shot

$8

Soda

$4

Latte

$7

Juice

$4

Americano

$6

Milk

$3

Cappuccino

$7

Smoothies

$10

Mocha

$7.5

REDS

A to Z Pinot Noir G $14 | B $48 – Bright cherry, raspberry, soft spice.
Joel Gott Cabernet Sauvignon G $13 | B $44 – Blackberry, mocha, toasted oak.
Josh Cellars Cabernet Sauvignon G $14 | B $48 – Dark fruit, vanilla, cedar.
Ménage à trois Red Blend G $11 | B $36 – Blackberry, plum, black spice.

WHITES

Josh Cellars Chardonnay G $11 | B $36 – Citrus, vanilla, gentle oak.
Kendall-Jackson Chardonnay G $12 | B $40 – Tropical fruit, buttery richness.
Oyster Bay Sauvignon Blanc G $12 | B $38 – Citrus, passionfruit, herbs.
Las Vascos Sauvignon Blanc G $11 | B $36 – Lime, grapefuit, fresh herbs.
Ruffino Lumina Pinot Grigio G $11 | B $34 – Green apple, pear, mineral.

ROSÉ

Mont Gravet Rosé G $10 | B $32 – Strawberry, melon, floral.
Ava Grace Vineyards Rosé G $10 | B $32 – Strawberry, watermelon, crisp finish.

SPARKLING

Campo Viejo Brut G $10 | B $34 – Citrus, green apple, fine bubbles.
Heidsieck & Co. Monopole Brut Blue Top G $18 | B $78 – Citrus, brioche, elegant bubbles.